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Groundnut Selection
Asia - 20
Semi spreading.
Kernels are oblong to round shape and red in colour.
It matures in 115-125 days.
Shelling - 70%, Oil content 47 to 49%.
Two kernels per pods.
High yielding variety.
Recommended for sowing in Rabi/Summer season.
Asia - 44
Bunchy type variety.
Kernels are oval to round shape and pink colour.
Maturity 95-100 days.
Shelling - 72%, Oil content 48 to 50%.
Two kernels per pods.
Higher yielding variety.
Recommended for sowing in Rabi/Summer season.
Asia - 55
Bunchy type variety.
Kernels are oblong to round shape and red in colour.
It matures in 100-110 days. Shelling out turn is about 72%, oil content ranging from 50 to 52%.
High yielding variety.
Recommended for sowing in Rabi/Summer season.
Asia - 111
Bunchy and erect.
Seeds are big and oval shape which has light rose in colour, maximum 3 poded character.
It matures in 115-120 days. Shelling out turn is about 72%, oil content ranging from 48 to 50%.
This product is specially developed for fresh market purpose due to its attractive pods and more number of seeds.
Recommended for sowing in Kharif & Summer season.